Fried Roltok - Revision history

Nightflyer0ne: added image

2020-01-15T07:51:53Z

added image

← Older revision		Revision as of 07:51, 15 January 2020
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	{{Recipetable\|		{{Recipetable\|
			image=Bowl1.png\|
	* "[[Cookbooks#Dishes with Fishes\|Dishes with Fishes]]"		* "[[Cookbooks#Dishes with Fishes\|Dishes with Fishes]]"
	* "[[Cookbooks#The Pastry Chef Book\|The Pastry Chef Book]]"		* "[[Cookbooks#The Pastry Chef Book\|The Pastry Chef Book]]"

Nightflyer0ne: /* Recipe */

2020-01-13T17:43:46Z

Recipe

← Older revision		Revision as of 17:43, 13 January 2020
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	# Prepare '''Rolled Pastry Dough'''.		# Prepare '''Rolled Pastry Dough'''.
	## [[Cooking#Combine\|Combine]] Scoop of Flour, Pinch of Salt, 15 Scoops of Lard, Water Pouch, into Flour-Lard Mixture.		## [[Cooking#Combine\|Combine]] Scoop of Flour, Pinch of Salt, 15 Scoops of Lard, Water Pouch, into Flour-Lard Mixture.
	## [[Cooking#~~Mix~~\|~~Mix~~]] Flour-Lard Mixture into Pastry Dough using [[Cooking Equipment#Preparation Table\|Preparation Table]] with a [[Cooking Tools#Mixer\|Mixer]].		## [[Cooking#Blend\|Blend]] Flour-Lard Mixture into Pastry Dough using [[Cooking Equipment#Preparation Table\|Preparation Table]] with a [[Cooking Tools#Mixer\|Mixer]].
	## [[Cooking#Roll\|Roll]] Pastry Dough into '''Rolled Pastry Dough''' using [[Cooking Equipment#Preparation Table\|Preparation Table]] with a [[Cooking Tools#Rolling Pin\|Rolling Pin]].		## [[Cooking#Roll\|Roll]] Pastry Dough into '''Rolled Pastry Dough''' using [[Cooking Equipment#Preparation Table\|Preparation Table]] with a [[Cooking Tools#Rolling Pin\|Rolling Pin]].
	# Equip "[[Cookbooks#Dishes with Fishes\|Dishes with Fishes]]"		# Equip "[[Cookbooks#Dishes with Fishes\|Dishes with Fishes]]"

Nightflyer0ne: Fried Roltok recipe

2020-01-12T23:28:16Z

Fried Roltok recipe

New page

{{Recipetable|
* "[[Cookbooks#Dishes with Fishes|Dishes with Fishes]]"
* "[[Cookbooks#The Pastry Chef Book|The Pastry Chef Book]]"
|
* [[Cooking Equipment#Iron Skillet|Iron Skillet]]
* [[Cooking Equipment#Preparation Table|Preparation Table]]
|
* [[Cooking Tools#Kitchen Knife|Kitchen Knife]]
* [[Cooking Tools#Mixer|Mixer]]
* [[Cooking Tools#Rolling Pin|Rolling Pin]]
|
* 15 Pats of [[Butter]]
* 1 Scoop of [[Flour]]
* 16 Scoops of [[Lard]]
* 1 Pinch of [[Salt]]
* 1 [[Trout]]
* 1 [[Water|Water Pouch]]
|
* 5 {{PAGENAME}}
}}
===Recipe===
# Equip "[[Cookbooks#The Pastry Chef Book|The Pastry Chef Book]]"
# Prepare '''Rolled Pastry Dough'''.
## [[Cooking#Combine|Combine]] Scoop of Flour, Pinch of Salt, 15 Scoops of Lard, Water Pouch, into Flour-Lard Mixture.
## [[Cooking#Mix|Mix]] Flour-Lard Mixture into Pastry Dough using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Mixer|Mixer]].
## [[Cooking#Roll|Roll]] Pastry Dough into '''Rolled Pastry Dough''' using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Rolling Pin|Rolling Pin]].
# Equip "[[Cookbooks#Dishes with Fishes|Dishes with Fishes]]"
# [[Cooking#Cut|Cut]] Trout into Cleaned Trout using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
# [[Cooking#Cut|Cut]] Cleaned Trout into 2 Filleted Trouts using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
# [[Cooking#Combine|Combine]] 15 Pats of Butter, 2 Filleted Trouts, Rolled Pastry Dough, into Wrapping Fish and Dough.
# [[Cooking#Wrap|Wrap]] Wrapping Fish and Dough into Raw Roltok using [[Cooking Equipment#Preparation Table|Preparation Table]].
# [[Cooking#Panfry|Panfry]] Scoop of Lard into Hot Cooking Oil using [[Cooking Equipment#Iron Skillet|Iron Skillet]].
# [[Cooking#Combine|Combine]] Raw Roltok, Hot Cooking Oil into Frying Roltok.
# [[Cooking#Panfry|Panfry]] Frying Roltok into 5 '''Fried Roltok''' using [[Cooking Equipment#Iron Skillet|Iron Skillet]].
[[Category: Cooking Recipes]]